Our Menu

DIPS FOR 2 
TARAMOSALATA 
(Fish Roe) 

MELITZANOSALATA 
(Eggplant Dish) 

TZATZIKI (Yogurt with Garlic)
 
SAGANAKI (Grilled Cheese)
 
DOLMADES (Vine leaves)

 GIGANTES (Beans in the Oven)
 
TIROKAFTERI (Capsicum with Fetta) 
FRIED ZUCCHINI

   MAIN DISHES (SEAFOOD)

CALAMARI
OYSTER
 PRAWNS 
GRILLED ROCK LING FILLET

     MAIN DISHES (MEAT)

SOUVLAKI VEAL FILLET 
 CHICKEN FILLETS
POTATOES IN THE OVEN
 SALAD

    SWEETS

 BACLAVA
GALATOBOURIKO
LOUKOUMIA
 HALVA 
TEA 
  COFFEE